From coffeehouse to home coffee gathering, this balanced blend of smooth and silky South American Arabicas pairs perfectly with your viennoiserie.
ROASTING
The Brazilian coffee is light-medium roasted – it keeps it smooth and with all the Bourbon variety’s malty cereal notes intact. The washed Colombian coffee beans gets a short roast to release all its finer aromatics. A fine grind adds a glimmer of intensity to this harmonious Lungo coffee.
AROMATIC PROFILE
Remarkably rounded and smooth. You can’t miss the warming notes of malty cereal that shine through this blend.
